employee in restaurant looks at pos terminal

POS System Explained: The Goods and the Bads

Sometimes, it’s the simplest of changes in how we do business that have the most impact on how well the company performs. When you rearranged the table layout in your cafe to give it a cozy, more open feel, you probably noticed that your patrons hung around longer—and ordered a second (or third) cappuccino. Maybe…

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